A Complete Guide to Liquor Licenses in California: Types, Cities, and How LiquorLicenseBrokers.com Can Help

Securing a liquor license in California is a critical step for any business planning to sell alcoholic beverages. Whether you’re opening a restaurant, bar, convenience store, or launching a new concept, understanding the California liquor license process is essential to your success.

In this blog, we’ll cover everything you need to know—from the most common types of liquor licenses in California, to the most active counties and cities, to how Rob De La Torre and LiquorLicenseBrokers.com can help you get licensed faster and more efficiently.

Popular Counties and Cities in California for Liquor Licensing

California is a massive state with unique licensing requirements across counties and cities. Some of the most active and competitive areas for liquor licensing include:

• Los Angeles County (Los Angeles, West Hollywood, Santa Monica, Pasadena)

• Orange County (Anaheim, Santa Ana, Irvine, Huntington Beach)

• San Diego County (San Diego, Chula Vista, Oceanside)

• San Francisco County

• Alameda County (Oakland, Berkeley, Fremont, Alameda)

• Santa Clara County (San Jose, Palo Alto, Santa Clara)

• Riverside County (Palm Springs, Riverside, Temecula)

• San Bernardino County

• Sacramento County

• Ventura County

Each city and county has its own zoning and conditional use permit (CUP) requirements that must be met before a license can be issued by the California Department of Alcoholic Beverage Control (ABC).

Understanding California Liquor License Types

The ABC offers more than 80 types of liquor licenses, but below are the most common and relevant ones for businesses across California:

Type 20 – Off-Sale Beer & Wine

• For convenience stores, grocery stores, and markets

• Allows beer and wine sales for off-premises consumption

• Does not permit on-site consumption

Type 21 – Off-Sale General

• Allows the sale of beer, wine, and spirits for off-premises consumption

• Typically used by liquor stores and large grocery stores

• Requires more extensive compliance and local approval

Type 41 – On-Sale Beer & Wine – Eating Place

• Commonly used by restaurants

• Permits the sale of beer and wine for on-site consumption only

• A bona fide eating place (full kitchen and food service) is required

Type 47 – On-Sale General – Eating Place

• Permits the sale of beer, wine, and spirits for on-site consumption

• Must operate as a bona fide restaurant with a kitchen

• One of the most desirable licenses for full-service restaurants

Type 48 – On-Sale General – Public Premises

• For bars, nightclubs, and lounges

• Allows beer, wine, and spirits to be served without food

• Minors are not permitted on the premises

Type 75 – Brewpub Restaurant License

• Allows for on-site brewing and the sale of beer, wine, and spirits

• Suitable for breweries or restaurants with beer production

How Rob De La Torre and LiquorLicenseBrokers.com Can Help

Navigating the liquor license process in California is complex, especially when you're juggling local zoning laws, city planning regulations, escrow accounts, ABC applications, and often tight timelines. That's where Rob De La Torre and the team at LiquorLicenseBrokers.com come in.

With over a decade of experience, Rob and his team have successfully completed hundreds of transactions across major California markets, including Los Angeles, San Diego, San Francisco, Sacramento, and San Jose. Their clients range from individual entrepreneurs to national chains.

Here’s How They Can Help You:

• Buy a Liquor License: They maintain an active database of available licenses for sale across California and can match buyers with sellers quickly.

• Sell a Liquor License: Need to exit your business or transfer a license? They help sellers get top market value with professional escrow handling.

• Transfer a License: Whether you're transferring to a new owner or a new location, they manage the paperwork, ABC process, and city approvals.

• File ABC Applications: They prepare and file ABC Forms 211, 256, and 140, and guide clients through the public notification and protest period.

• Obtain City Approval & CUPs: They work with architects, engineers, and city planners to help you obtain Conditional Use Permits required in cities like Los Angeles, Oakland, San Jose, and Riverside.

• Advise on Lottery vs. Open Market: Some counties (e.g., Santa Clara and Alameda) offer liquor licenses through annual ABC lotteries. Rob can advise whether buying on the open market or entering the lottery is the best option.

The Licensing Timeline

The liquor licensing process in California takes time. Here's a rough breakdown:

• ABC Application Processing: 3–4 months

• CUP Process (if required): 3–6 months depending on city/county

• Escrow Closing and Transfer: After ABC approval and city clearance

• ABC Lottery (Type 47 or 21): Held annually in the fall, with licenses issued the following spring if awarded

Working with a seasoned broker like Rob ensures you don’t waste valuable time or money navigating a process full of hidden pitfalls.

Final Thoughts

Whether you're opening a restaurant in Los Angeles, a wine bar in Santa Barbara, or a convenience store in San Jose, the path to a liquor license in California starts with knowledge, planning, and the right support team.

Rob De La Torre and LiquorLicenseBrokers.com have helped hundreds of businesses buy, sell, and transfer liquor licenses across the state. Their expertise in ABC regulations, city permitting, and transactional execution makes them a trusted partner for any liquor license need.

Ready to Get Started?

Visit www.LiquorLicenseBrokers.com or text/call Rob De La Torre directly at 213-341-1414 to schedule a consultation.

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